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Diese Themen sind Vorschläge und stehen in der Regel in Zusammenhang mit laufenden Forschungsprojekten.

Weitergehende Informationen finden Sie über die Links bei den Professuren.

These topics are suggestions and are typically related to ongoing research projects.

Further information is available on the chair groups' websites.


Professur für Produktionsökonomik

Titel Betreuer 
Land values and soil/cropland management Dr. Stefan Seifert 
The interplay of biogas production and crop diversity – A case study for Brandenburg Dr. Stefan Seifert 
The role of cost perceptions for the adoption of new diets Dr. Reinhard Uehleke 


Professur für Wirtschafts- und Agrarpolitik

Titel Betreuer 
An attribute-based approach for analyzing probabilities and determinants of PhenoRob-type technology adoption  Linmei Shang 
Are Trade and Sustainable Development Measures Mutually Supportive?  Dr. Yaghoob Jafari 
Sortenanforderungen und -wahl im Ökoweizenanbau  Maria Gerullis 
The Impact of Bioeconmy on Sustainability: The Role of Strategies, Trade, and Countries Macro Economic Conditions Dr. Yaghoob Jafari 


Professur für Marktforschung der Agrar- und Ernährungswirtschaft

Titel Betreuer 
Animal welfare in the media – a content analysis   Kathrin Meyer 
Consumers' demand for club varieties: An experimental study based on apples  Jeanette Klink-Lehmann 
Genomic selection to reduce antibiotic use in livestock production - a consumers'acceptance study  Jeanette Klink-Lehmann 
How consumers evaluate credence attributes in the food production process: insights from focus group discussions on perceptions and attitudes towards the usage of living micro-organisms in food production  Ursula Ploll 
How farmers deal with innovation and new technology: qualitative insights from farmers in NRW using the example of innovations based on beneficial soil-microbes  Ursula Ploll 
Investigating consumers’ information search behavior in the food market  Jeanette Klink-Lehmann 
Mandatory country-of-origin labeling (COOL): Measure of protection or consumer information  Dr. Ching-Hua Yeh 
Opportunities and challenges in designing a virtual supermarket study - evidence form expert interviews Dr. Ching-Hua Yeh 
Reducing Meat Consumption – Combining Cognitive Dissonance with Information Treatments  Nina Weingarten 


Professur für Technologie- und Innovationsmanagement im Agribusiness

Titel Betreuer 
Cross-industry innovation for animal health - How do distant knowledge fields shape animal nutrition? (In cooperation with Evonik Industries AG) Dr. Michael Wustmans 
How do employees recognize ideas outside their extant business lines? Prof. Dr. Stefanie Bröring 
Is there an impact of political strategies in the bioeconomy technology landscape? Comparison of political strategies with patent and publication data Dr. Natalie Laibach 
Recognition and evaluation of key enabling technologies for the bioeconomy by experts: questionnaire design and testing Dr. Natalie Laibach 


Professur für Ökonomik Nachhaltiger Landnutzung und Bioökonomie

Titel Betreuer 
MSc topics on sustainable land management (SLM) in Kenya in collaboration with TMG Research – Think Tank for Sustainability: Extended deadline for Summer Sem.: Febr 15th 2019, for the Winter Sem.: March 30th 2019 Prof. Dr. Jan Börner 
Spatial Modelling of Bioeconomic Innovation Potential Dr. Lisa Biber-Freudenberger 
The influence of opportunity costs on the profitability of wildflower strips: a remote sensing approach  Maximilian Meyer 




Stand:29.9.2020, 14:9